Green Dukkah, Organic

Green Dukkah – a crunchy classic with a modern twist

Dukkah has its roots in Egypt, where crushed nuts and spices have been enjoyed for centuries – typically served with oil and bread as a simple yet flavourful snack.
Our Green Dukkah is a delectable mix of roasted almonds, green pistachios, and aromatic fennel – a blend that brings together Mill & Mortar’s two core passions: spices and almonds.

We’ve developed our own version of Dukkah, inspired by the simple yet satisfying blend once carried by Bedouin traders across the Sahara. The traditional base is a mix of nuts, spices, salt, and sugar – with no fixed recipe, it’s all about using what’s at hand.

More than just a snack

Inspired by the traditional Egyptian dukkah, we’ve created a version that fits seamlessly into modern cooking. It’s no longer just for dipping – use it directly in your dishes for flavour, crunch and a touch of something unexpected.

How to use Green Dukkah

Sprinkle it over salads, soups, eggs or pasta. Use it as a topping for roasted vegetables, rice or open-faced sandwiches – or as a crisp coating for fish, chicken or halloumi. You can also mix it with oil to create a quick marinade or dressing.
Green Dukkah is easy to use and brings even the simplest dishes to life.

Recipes with Green Dukkah

Baked Salmon with Lemon and Green Dukkah

Get a free inspiration card here.

Get inspired by more recipes here.

Product information

Organic spice blend 
Ingredients: Roasted almonds*, pistachios*, roasted black sesame*, green fennel*, sugar*, salt.
* = Organic
Nutritional value / 100g: Energy kJ / kcal- 2261/543. Fat- 43g of which saturated fat, 3.6g. Carbohydrates- 20g of which sugars 4g. Protein – 19.3g. Salt. 2g
Net Weight: 75 g
Storage: In a dark, dry and airtight space.
DK-ØKO-100 EU / Non EU Agriculture